Ghost Pepper Peanut Sweet Potato Bites
Recipe
Prep Time
15 minutes
Cook Time
25 minutes
Difficulty
Medium


Spice lovers... this one's for you!
About this recipe
Ingredients
Base
Sauce
Instructions
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Place the sweet potato rounds on a baking tray covered with parchment paper. Spray with olive oil and sprinkle with salt. Roast at 400°F for 20–25 minutes until soft and slightly crispy.

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Place the NouBon Ghost Pepper Peanut Butter, coconut milk, and maple syrup into a bowl and whisk with a fork until smooth.

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Drizzle over warm sweet potatoes. Garnish with green onions, if desired.
